KARL'S FARM - STEARNS COUNTY, MN
Embrace the heat of southern Italy with our all-natural Hot Pepper Siciliano Salami, expertly slow-cured and vibrantly spiced with red pepper for lively warmth and savory depth. Crafted without nitrates, nitrites, or MSG, each salami delivers smooth texture and balanced spice that builds with every bite. Perfect for adding bold character to charcuterie boards, dinner recipes, or enjoying as a protein-packed snack straight from the slice.
- Slow-Cured Perfection: Crafted with clean, all-natural ingredients and blended with red pepper for enriched heat and flavor.
- Perfect for Entertaining: A charcuterie board essential, ideal for gatherings, holiday spreads, or cheese pairings.
- Keto-Friendly & Gluten-Free: Packed with protein, naturally low in sugar, and made with all-natural ingredients for guilt-free snacking and sharing.
- All-Natural Salami: Made with real, high-quality ingredients—no fillers, no seed oils, and no artificial preservatives.
- Premium Flavor: Vibrantly spiced with red pepper for a lively, warming heat that builds with every bite, bringing authentic Siciliano character to recipes, snack boards, and everyday moments.
Origin: Illinois
Ingredients: Pork, Sea Salt, White Wine, Spices, Celery Juice Powder, Dextrose, Garlic Powder, Red Pepper Flakes, Black Pepper, Lactic Acid Starter Culture.
Net Weight: 5 oz
* Except for Nitrites naturally occurring in cultured celery powder & sea salt.
